Art of French Eating Book

The Art of French Eating Paperback Book

Mastering the Art of French Eating Paperback Book

The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time. Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.

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ABOUT MASTERING THE ART OF FRENCH EATING 

When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Light is turned upside down.

Learn more about the book here.

 

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